This is one of my favourite recipes to turn to after a busy day at work, because after a few minutes spent hacking up a cauliflower, there really is no… [Continue Reading]
Category: SP
These little muffins are great to have in the fridge for a snack. The lentils make them really filling and the curry powder makes sure they pack a really savoury… [Continue Reading]
Cranachan is a traditional Scottish dessert made with raspberries, honey, whisky, toasted oats and a local Scottish soft cream cheese. Swapping out the honey for granulated sweetener and using Quark… [Continue Reading]
Quite possibly the easiest Indian style dish you can make. This dish comes together in 15 minutes and can be used as a side for a curry feast, as a… [Continue Reading]
I love the way balsamic vinegar goes thick and sticky and sweet when it is roasted, and the flavour pairs brilliantly with Brussels sprouts. I first tried this combo when… [Continue Reading]
Diet Coke Chicken is a family favourite. I love watching people’s faces when I tell them what the secret ingredient is! I read somewhere that using Fanta instead of Cola… [Continue Reading]
What originally started life as a Slimming World Recipe for tofu 5-spice skewers, got changed so much it barely resembles the original any more. I love making this recipe after… [Continue Reading]
This recipe takes no longer than 15 minutes to throw together and is really filling thanks to loads of high-protein beans. Great served either warm or cold, the vinegar and… [Continue Reading]